Posted on February 11, 2016 by Anne Milneck | 0 comments
Posted on June 06, 2014 by Anne Milneck | 0 comments
Garlic Extra Virgin Olive Oil is one of those products where we sometimes wonder: what CAN'T you do with this? This is the number one seller in the store for good reason. It's delicious, versatile and sure to become a mainstay in your cooking. Check out these Five Ways with Garlic Extra Virgin Olive Oil!
Posted on March 11, 2014 by Anne Milneck | 1 comment
Redfish, aka Red Drum or just Reds, is a great choice for baking because it's firm and easy to handle. Its mild flavor makes it a great contender for bold spices--like Smoked Sweet Paprika. It's a simple dish that delivers big flavor.
Posted on August 25, 2013 by Anne Milneck | 0 comments
Are you turning to the same spice combinations meal after meal? Then it's time to up the umami. Our fifth taste, umami, is the rich flavor that comes from soy, beef and and mushrooms! Our four...
Posted on February 13, 2013 by Anne Milneck | 0 comments
Foil packet cooking--an easy way to steam fish to perfection. And no pans to clean. Need I say more?
A customer recently told me about her fishing expedition that resulted in a freezer filled with lemon fish. I asked for her address. Sadly, she did not oblige. She picked up a packet of...
Posted on January 27, 2013 by Anne Milneck | 0 comments
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Our original Baton Rouge, Louisiana retail shop is located at 660 Jefferson Hwy. Questions? We'd love to chat, give us a call at 225-930-9967
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