Premium 18 Year Aged Balsamic Vinegar

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This premium Balsamic Vinegar has been barrel aged in the traditional style for 18 years. This process results in a thick, pourable balsamic that is rich and complex in flavor. We love it with our Arbequina Extra Virgin Olive Oil for bread dipping. It is also ideal for salad dressings, especially when combined with our Garlic Extra Virgin Olive OIl

Pair this one up with our Basil Extra Virgin Olive Oil and drizzle over mozzarella and tomatoes for a classic Caprese Salad

Product of Modena, Italy

250 ml

Suggested Recipes:

Grilled Caprese Sandwich

Caprese Toast

Roasted Chicken Thighs with Balsamic Onions

Caprese Salad To Go

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