Posted on April 07, 2016 by Anne Milneck | 0 comments
Posted on March 31, 2016 by Anne Milneck | 0 comments
Posted on July 14, 2014 by Anne Milneck | 0 comments
Pita, mushrooms, cheese. That pretty much sums up this recipe. We used wild chanterelles to top this, but the possibilities are endless. Keep these ingredients on hand (pita freeze well), and you'll have a fun, customizable project for kids. Teens can do this on their own for a snack or a meal, and maybe you'll get dinner out of the deal!
Posted on August 25, 2013 by Anne Milneck | 0 comments
Are you turning to the same spice combinations meal after meal? Then it's time to up the umami. Our fifth taste, umami, is the rich flavor that comes from soy, beef and and mushrooms! Our four...
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