Frittata is essentially a crustless quiche. This Italian staple is completely customizable, incredibly easy and totally delicious. Turn to this dish when planning your next brunch, then wait for the accolades.
Meaty mushrooms, smoky tasso and rich Shallot Extra Virgin Olive Oil combine in this quick baked egg dish that's hearty and satisfying. Our secret weapon? Rougarou.
We crafted this recipe to include both whole wheat and all purpose flour for a dense, hearty pancake that works well with the sweet bananas and crunchy pecans. Serve with lots of butter and warm syrup.
