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Tapas—or small plates—are a signature of Mediterranean and Spanish cooking; Tapas give you a wonderful variety of dishes that give you lots of things to try and experience in a single meal. Tapas are also a phenomenal way to throw an unforgettable party. On this episode of Smidgen, Anne Milneck, chef and owner of Red Stick Spice Company shares 7 incredible tapas recipes to help you throw an amazing tapas party, complete with some expert tips.
How can I throw a tapas party?
Here are some of the recipes you should try for your upcoming tapas party.
- Anne couldn’t say enough about the Spiced Roasted Olives.
- Wow your crowd with Shrimp and Sofrito.
- Pull together a perfect charcuterie board or salumi (meat) board. Anne shares all the tips on this blog post: https://blog.redstickspice.com/6-tips-for-the-perfect-cheese-board/
- Watch guests go gaga over these Rosemary Chipotle Roasted Nuts (a winner from Ina Garten.)
- Read Anne’s blog post all about how to host a successful tapas party: https://blog.redstickspice.com/7-recipes-for-a-tapas-party/
-How do I get the Red Stick Spice Company newsletter with recipes and cooking ideas? Sign up for our newsletter here.