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Zahtar is a popular spice blend from the Middle East, common in recipes from Lebanon, Syria, Turkey and Iran. Use Zahtar in marinades or salad dressings for a warm, earthy flavor.

Brush pita bread with olive oil then sprinkle with Zahtar and bake for a delicious twist. Use it on meats or vegetables, especially when steaming artichokes. Zahtar is perfect for bread dipping when mixed with olive oil and balsamic.

Ingredients: Garlic, Sesame Seeds, Citric Zest, Sumac, Spices

Suggested Recipes:

Zahtar Chicken Cutlets with Parsley Salad

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