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Oils & Balsamic
Baking
Honey & Sweeteners
Pasta a fresh vegetables come together in this classic dish with a bit of a twist. The departure from the norm here is Herbes de Provence, a classic French blend that's full of rich herbal flavor and floral notes from lavender. We added more richness by using our Shallot Oiland the result is a delicious medley of flavors. This recipe is a must when your summer garden is overflowing!
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