Sweet-n-Savory Baked Sandwiches

Posted on June 13, 2013 by Anne Milneck | 0 comments

These sandwiches are marinated in the baking pan for 24 hours making them a perfect dish to pre-pack in a cooler then pop in the oven after your first day at the beach. They're tasty little treats--all warm and melty with swiss cheese, ham and turkey on mini sweet dinner rolls. 

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Posted in Baked Sandwiches, Poppy Seeds