Recipe

Spicy Chocolate Matzo Bark

Posted on April 11, 2014 by Anne Milneck | 0 comments

Matzo is unleavened bread that is traditionally consumed during the Passover holiday. This crispy cracker makes a great base for the chocolate. We added pecans, Cayenne and Vanilla Bean Sea Salt for a spicy twist. Simple, pretty and oh so delicious, this quick pick-up is the perfect addition to a holiday dessert buffet!

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Posted in Cayenne, Chocolate Bark, Matzo, Passover, Vanilla Bean Sea Salt