Orange Blossom Water

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Orange Blossom Water, aka Essential Oil of Neroli, is produced by water distillation using bitter orange tree blossoms. Often used in Persian, Indian and Turkish cuisines, Orange Blossom Water delivers sweet orange perfume to a variety of dishes. It's also a delicious addition to custards, cakes, cookies and candies.

4 fl oz

Suggested Recipe:

Moroccan Honey Cake

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