Juniper Berries (Whole)

Juniper Berries are the ripe, dried cones from the Juniper Evergreen shrub. They have an intense spicy flavor with a slight overtone of pine, and are best known for flavoring gin and other liquors. 

Most often used while cooking game meat, these berries are best used crushed in a marinade or rubbed over meat before grilling or roasting. Add Juniper Berries, whole or crushed, to any soup, sauce or marinade.