Indian Dinner Party

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EACH CLASS PURCHASE OF $110 IS FOR AN INDIVIDUAL - NOT A COUPLE. YOU WILL WORK AT A STATION WITH ANOTHER INDIVIDUAL.

Join us for a, multi-course Indian meal that will have you planning your next dinner party. This delicious class with take you through the basics of Indian cooking along with an exploration of the spices that make this cuisine so delicious and complex.

Meet your instructor: Paromita Saha. Paromita was raised in London and moved to Louisiana (lucky for us) to earn her PhD in Media and Public Affairs from the Manship School of Mass Communication at LSU. She's an amazing storyteller and an equally as exceptional cook. Come learn about Paromita's love for Indian home cooking. Join us for this class, and we guarantee: you are in for a treat! 

At the end of this class, your noggin will be filled with knowledge and your belly will be filled with yummy food. Plus, you'll walk away with a packet full of recipes! This is a hands on class that ends in a full meal. Everyone receives recipes and a store discount for in store or online shopping.

ON THE MENU:
Bengal Shrimp Curry
Masala Cauliflower Potatoes
Peela Pulao (Lemon Rice)
Red Lentils with Spinach
Nutty Spicy Chocolate Bark

This is a hands on class that ends in a full meal. All students receive a store discount.
Purchasing this Cooking Class as a gift? Download this printable Cooking Class Certificate and enter all of the delicious details for your gift recipient.

This class is for participants 13 and up. Teenagers must be accompanied by an adult; both the teenager and accompanying adult must purchase a class seat.

CLASS TRANSFER POLICY: No Refunds. If you are unable to attend this class, you may request a transfer to move your reservation to another class. However these requests must be received seven (7) working days in advance of the class date. If your request is made after seven (7) working days, we will not be able to accommodate your transfer request. You may, however, pass along your place in this class to another person. Planning and staffing takes place well in advance of each cooking class; therefore, we are unable to offer refunds.

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