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Gumbo File is a seasoning made from the ground, dried leaves of the Sassafras Tree. This seasoning is an integral part of Creole cooking used to flavor and thicken gumbos and other Creole dishes. This powder has a woodsy flavor, almost reminding us of root beer.
Use Gumbo File Powder to flavor and thicken your gumbo. Stir it in your pot of gumbo just prior to serving, or let each guest add it themselves.
Making Gumbo? Don't forget the Bay Leaves!
Ingredients: Ground Sassafras
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