Greek Island Blend


A local favorite! This savory, cheesy spice blend is just as versatile as it is delicious- and the chiles give it a subtle but spicy kick.

Mix it with olive oil and balsamic vinegar for bread dipping, or to create a wonderful salad dressing! Sprinkle it on pasta. Use it as with our Rosemary Extra Virgin Olive Oil to marinate chicken, pork or lamb. The uses really are endless!

One of our favorite new ways to use this blend is to make Greek Island Croutons to top our Creamy Crawfish Soup- a hearty soup perfect for cold nights.

Ingredients: Garlic, Onion, Feta Cheese, Chiles, Tomato Powder, Lemon Zest, Citric Acid, Spices, Sea Salt



Related Items