Garlic Ginger Avocado Oil

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Garlic Ginger Avocado Oil brings bold, aromatic flavor to high-heat cooking. Made with avocado oil, which stands up beautifully to searing and stir-frying, it’s infused with savory garlic and bright, zesty ginger for instant depth. Use it in stir-fries, fried rice, noodle dishes, dumplings, and Asian-inspired marinades for chicken, beef, shrimp, or tofu. Unlike sesame oil, which is best saved for finishing, Garlic Ginger Avocado Oil is made for the heat of the wok. It’s just as versatile beyond Asian cooking: roast vegetables, sear fish, sauté greens, or whisk it into dressings and dipping sauces for a fresh, flavorful kick.

Avocado Oil has a high smoke point, meaning that it can withstand high grilling and cooking temperatures before it begins to smoke and break down. Read our blog all about the Smoke Point for Oils and why Avocado Oil is a great tool for your kitchen. 

Pair up Garlic Ginger Avocado Oil with any of our seasoning blends for Asian-inspired cooking. This oil is a must for seafood - combine with any of our Seafood Seasoning Blends for a fantastic meal!

Love your Roasted Garlic Avocado Oil so much that you ran out? Bring your bottle back to the shop and we will refill it at a discounted price!

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