Culinary trip to England - explore London's food scene with us!
$14.00
Nothing simple about El Guapo's cocktail syrups! Choose from:
Cajun Grenadine
made with 100% Ponchatoula strawberries exclusively grown in Tangipahoa Parish. Perfect for spring & summer cocktails.
Creole Orgeat
Orgeat, a traditional nineteenth-century syrup made with almonds and laced with floral notes (typically from orange or rose water), often shows up in throwback cocktails—especially tiki drinks.
Candy Cane
Add some holiday cheer to your home bar with our candy cane syrup. Derived from three kinds of mint, this product is delicious in a variety of holiday cocktails.
Falernum
A beautiful expression of lime and almond, Falernum is perfect for entertaining. Try this in your tiki favorites or put a twist on the classics with a dash of this in your shaker. This syrup is complex and rich with a velvety viscosity that adds the perfect depth and weight to otherwise thin cocktails.
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