Crystallized Ginger

Ginger root is cultivated all over Asia. It has a long history in European baking, and has a hot and spicy flavor that is also refreshing and sharp. Ginger is versatile and is second only to salt in importance for Asian cuisines. Ginger is known for its ability to sooth a troubled tummy.

This sugar-coated ginger is great on its own. It's also excellent in cocktails or baked goods.

Ingredients: Ginger, granulated sugar, citric acid

Suggested Recipes:

Ginger Blueberry Mini Galettes

Soft and Sugary Ginger Cookies

Collections: Lookbook - Summer 2019, Spices

Category: Asian Flavors, baking, Flakes, Indian Flavors, marinades, Soups

Type: Spices

Rating: 5.0 stars based on 1 reviews

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