Thanks for contacting us. We'll get back to you as soon as possible.
Hand-blended by local Chef Traci Vincent, we love the Blackening Seasoning for traditional blackened seafood and chicken. It's also a great addition to a pot of red beans or just about any soup or stew where you want traditional cajun flavors.
Ingredients: Salt, Onion, Garlic, Oregano, Black Pepper, Spices