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Asafoetida, aka Hing, is an essential Indian cooking spice often used to replace nightshades. It has a distinctive, pungent flavor that can be used to add an aromatic and savory note to dishes.
While Asafoetida is known for its pungent aroma in its raw state, give it a chance! Once cooked, Asafoetida transforms into a rich, savory, umami flavor explosion. It's like the most wonderful combination of onion and garlic. Asafoetida is a staple in Indian cooking, and a little goes a long way.
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