We are local. Born and raised. We love this place and everything it has to offer. That's why we go to the ends of the bayou state to source the best local ingredients we can find. From the farmer that grows our peppers and bay leaves to the lady who makes our pepper jelly and delivers it while it's still warm, we know that the best we can offer is right under our nose.
Red Stick Spice Company captures the delicious, unique flavors of our region. But when they're local, sustainable and support Louisiana food artisans--that's even better.