$3.25
We featured this scrumptious blend in our Smidgen podcast, episode numero uno cooking segment that was all about chicken. We love this blend for its smoky-spicy components plus its gorgeous color. This one is a must-have for chicken, and it's also fantastic as a sprinkle on a chowder or to season tomato soup. Try it on seafood. Fantastic on summertime grilled shrimp and fish.
Ingredients: Smoked Hot Paprika, Garlic, Onion, Celery, Tomato, Hickory Powder, Spices
Suggested Recipes:
Peruvian Spatchcock Chicken
