Chackbay Seasoning

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Down the bayou in South Louisiana is a little community who knows a thing or two about how to season seafood. Meet Chackbay. This blend is a delicious combination of savory spices, a little heat and bay leaf. Perfect for seafood of any type. 

Ingredients: Paprika, Bay, Onion, Garlic, Spices

Suggested Recipes:

Sizzling Cast Iron Catfish

Smothered Shrimp and Okra

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