Louisiana Mayhaw Pepper Jelly


Our Louisiana Mayhaw Pepper Jelly is a favorite among our customers. Our fave gal over at Grinning Jupiter Jammery creates these custom recipes just for us. They are a must as an appetizer served over cream cheese with crackers. We like it in a vinaigrette--add two tablespoons to a vinaigrette made from our Arbequina Olive OIl and Lemon White Balsamic. You're in for a treat!

9 oz jar

 


Collections: Jams & Jellies, Louisiana Pantry

Category: cajun, chicken, cream, creole, Louisiana, mayhaw, Pepper Jelly, Pork, pork tenderloin, vinaigrette

Type: RSS Products

Rating: 4.7 stars based on 3 reviews



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