Bonnes Herbes

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All of our French Herb Blends are hand-blended in house at Red Stick. The addition of white pepper in Bonnes Herbes gives it a richness that makes it a great choice for soups, stews and braises. Try nestling some small, red-skinned potatoes alongside a roast chicken, then sprinkle both with Bonnes Herbes and wait for the magic!

Ingredients: Tarragon, Chervil, Basil, Dill, Chives, White Pepper

1/2 ounce of this blend is about 1/2 cup.

Suggested Recipes:

Artichoke Stuffed Eggplant

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