Gruyere Polenta Cakes with Smoky Shrimp, Mushrooms & Andouille

Posted on May 07, 2017 by Anne Milneck | 0 comments

Posted in andouille, grits, mushrooms, polenta, shrimp, shrimp and grits, smoked olive oil, smoked paprika

Grillades & Grits

Posted on February 10, 2013 by Anne Milneck | 0 comments

Seasoned carnival goers who have a friend or relative on or near a parade route have secured two of the most precious Mardi Gras treasures: 1) a parking space and 2) a bathroom. And if you're lucky enough to be invited to a home for a long day of parade watching, you should never, ever arrive empty handed. Grillades & Grits are a perfect addition to a parade-watching buffet.

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Posted in Garlic Oil, Grillades, Grits