Posted on August 05, 2013 by Anne Milneck | 0 comments
Banana bread is one of those "lemonade from lemons" kind of recipes. Bananas that have seen better days are given new life in the form of a warm, sweet bread with a satisfying cinnamon-sugar crunch. Pecan oil takes the place of canola or vegetable oil in this version...
Subscribe to our newsletter and always be the first to hear about what is happening.
Our original Baton Rouge, Louisiana retail shop is located at 660 Jefferson Hwy. Questions? We'd love to chat, give us a call at 225-930-9967
© 2017 Red Stick Spice Company.