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      Cooking Class Photos

      Culinary Madrid Trip Video Recap

      Culinary Madrid Trip Video Recap

      2024 Madrid recap complete with photos from our customers and fellow travelers.

      • 12 February, 2025
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      Cook Like an Egyptian with LASM: 1.23.25

      Cook Like an Egyptian with LASM: 1.23.25

      Egyptian recipes and methods of cooking taught in collaboration with LASM.

      • 27 January, 2025
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      Essential Recipes: 1.9.25

      Essential Recipes: 1.9.25

      Essential kitchen recipes and techniques led by Instructor Lili Courtney.

      • 13 January, 2025
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      Autumn Sunday Suppers: 11.7.24

      Autumn Sunday Suppers: 11.7.24

      Autumn Sunday Suppers class led by Instructor Lili Courtney.
      • 12 November, 2024
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      Pizza & Flatbread Workshop: 9.17.24

      Pizza & Flatbread Workshop: 9.17.24

      Hand-made pizza and flatbread techniques taught by instructor Lili Courtney.
      • 23 September, 2024
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      Plant Based & Gluten Free: 8.28.24

      Plant Based & Gluten Free: 8.28.24

      Plant Based & Gluten Free class led by Dietician Daphne Olivier and Chef Matthew Stansbury.
      • 30 August, 2024
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      Essential Recipes: 8.15.24

      Essential Recipes: 8.15.24

      Essential cooking techniques taught by Instructor Lili Courtney and Chef Matthew Stansbury.
      • 19 August, 2024
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      Japanese Home Cooking: 8.7.24

      Japanese Home Cooking: 8.7.24

      Japanese Home Cooking Class taught by Chef Matthew Stansbury.
      • 08 August, 2024
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      LAMAR Private Class: 7.24.24

      LAMAR Private Class: 7.24.24

      Private Summertime Supper class for Lamar Advertising Company.
      • 25 July, 2024
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      Italian American Classics: 7.16.24

      Italian American Classics: 7.16.24

      Italian American cuisine taught by Instructor Lili Courtney and Chef Matthew Stansbury.
      • 17 July, 2024
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      Cook the Book - Tom Lake: 7.10.24

      Cook the Book - Tom Lake: 7.10.24

      Cook the Book Class in collaboration with Red Stick Reads.
      • 11 July, 2024
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      Cook the Book - Tasting History: 5.22.24

      Cook the Book - Tasting History: 5.22.24

      Cook the Book Class in collaboration with EBRPL for the 2024 One Book One Community book pick: Tasting History by Max Miller.
      • 24 May, 2024
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      Cook with Iverstine Butcher: 5.16.24

      Cook with Iverstine Butcher: 5.16.24

      Iverstine Butcher and Red Stick Spice Co collaborate to bring students a unique culinary experience.
      • 20 May, 2024
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      Hot Art Cool Nights 2024

      Hot Art Cool Nights 2024

      Date Night Cooking Class + Local Artists & Artisans!
      • 20 May, 2024
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      Chile & Salsa Masterclass: 5.7.24

      Chile & Salsa Masterclass: 5.7.24

      Chile & Salsa Masterclass led by Jim Boitnott and Chef Matthew Stansbury.
      • 08 May, 2024
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      Flatbread Workshop: 4.4.24

      Flatbread Workshop: 4.4.24

      Flatbread Workshop led by Instructor Lili Courtney and store-owner & Chef Anne Milneck.
      • 06 April, 2024
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