Berbere is a traditional Ethiopian spice blend and is a staff favorite. We love this spicy-sweet-spicy (did we mention spicy) blend. It's a must for lentils. We love it on grilled chicken thighs. This is a fun blend that really makes an impact. We served these at a store event and received tons of requests for the recipe. Whip these up for your next get together, and watch them disappear!
Margaret made this dish and brought leftovers to the store. A minor scuffle broke out between Anne and Beau over this dish. (Anne won.) Everyone in the store has made the dish for their family and received rave reviews. This is such a simple dish with...
Rhonda F. in Oklahoma gave us this recipe that uses our Berbere blend. Also known as Ethiopian Chicken Rub, Berbere is a mixture of North African flavors including onion, garlic, allspice and nutmeg. Plus, a little heat! Rhonda suggests adjusting the dish with the cayenne to taste at the end of cooking. We love the addition of cardamom--it's such an unexpected flavor. it really makes the dish!
