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Sweet & Spicy! Just how we like it. This delicious relish is lovingly made by Baton Rouge natives Ann & Gerald Woods. They start with fresh jalapeños, never frozen, and zero preservatives are added. What you get is a sweet and spicy topping that's clearly made with love. Try it on cream cheese. We love it on our tacos. Add a little pop to your grain bowl. Trust us, you won't be able to get enough!
8 oz jar
Ingredients: Pickled Jalapeños (Jalapeño Peppers, Water, Vinegar, Salt, and Spices)