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Tahitian Vanilla Beans combine with hand-harvested sea salt to make this unique salt that has a myriad of uses. Sprinkle on ice cream. Use it as your baking salt for Chocolate Chip Cookies or Brownies. Add it to custards and Creme Anglaise.
We love it on this gorgeous dish: Blood Orange Sweet Potatoes. Makes for the perfect finishing touch!
Ingredients: Pacific Coast Sea Salt and Tahitian Vanilla Beans