RED STICK SPICE COMPANY IS A MILK STREET COOKING SCHOOL PARTNER LOCATION. WE ARE TRAINED IN CHRISTOPHER KIMBALL'S MILK STREET WAY WHERE IT'S ABOUT MORE THAN RECIPES. WE TEACH THE CRITICAL COOKING SKILLS YOU NEED TO COOK WITH CONFIDENCE, CURIOSITY AND SUCCESS.
Yes, the 30-minute dinner is possible, but how often is it good? In this class, you'll learn to put a great dinner on the table—fast—by making three meals in half an hour each. With no special equipment or advanced skills needed, each recipe is designed to come together quickly and become a go-to in your dinner repertoire. You'll learn to harness the power of spices and aromatics to make it all happen in 30 minutes!
Purchasing this Cooking Class as a gift? Download this printable Cooking Class Certificate and enter all of the delicious details for your gift recipient.
On the Menu:
Iranian Spice Braised Chicken
White Beans & Scallions
Gemelli with Fresh Tomato-Almond Pesto & Croutons
Ginger Stir Fried Sirloin Tips
This is a hands-on class with a generous tasting portions.
This class is for participants 16 and up. Teenagers must be accompanied by an adult; both the teenager and accompanying adult must purchase a class seat.
CLASS TRANSFER POLICY: No Refunds. If you are unable to attend this class, you may request a transfer to move your reservation to another class. However these requests must be received seven (7) working days in advance of the class date. If your request is made after seven (7) working days, we will not be able to accommodate your transfer request. You may, however, pass along your place in this class to another person. Planning and staffing takes place well in advance of each cooking class; therefore, we are unable to offer refunds.
Ochsner’s Eat Fit BR has teamed up with Red Stick Spice for a series of...
Learn from Jam Master Ashley Andermann with Grinning Jupiter Jammery in this super sweet class!...
Join Lili in the classroom for some hands-on gift inspiration! Kick off the holiday season...
Grazing Tables are all the rage at wedding receptions and banquets, and we love this...