Grilled Pound Cake with Salted Butterscotch Sauce

Posted on February 09, 2014 by Anne Milneck | 0 comments

While you're at the grocery store, grab a prepared pound cake from the freezer case or bakery section and a carton of vanilla ice cream. With that, you're just about done with dessert! We love this dish because the Salted Butterscotch Sauce is decadent enough to make a few convenience items really shine. 

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