Recipes

Fennel and Spaghetti Squash Gratin

Posted on March 20, 2014 by Lori Zachary | 0 comments

In this recipe, the spaghetti squash allows the bright fennel and nutty cheese to shine through all the while providing a sturdy backdrop. It's loaded with vitamins and fiber and packs a pleasant crunch even after it's steamed.

Continue Reading

Posted in Fennel, Gratin, Spaghetti Squash

Simple and Delicious Masoor Dal

Posted on February 26, 2013 by Anne Milneck | 0 comments

We were recently treated to a lively and entertaining talk on Indian Spices by Sumita Roy, a native of Kolkata, India. We sampled Dal--a tasty and nutritious dish of pink lentils cooked in a fragrant, spicy broth.

Continue Reading

Posted in Cumin, Dal, Fennel, Pecan Oil, Turmeric