Creeping Cobbler

Posted on April 04, 2020 by Anne Milneck | 0 comments


Ingredients:

1 cup all-purpose flour
1 cup granulated sugar
4 Tbl butter (1/2 stick)
1 cup whole milk
1 Tbl baking powder
2 cups blueberries or fruit/preserves of choice
1 tsp Pure Vanilla Extract


Directions:
Preheat oven to 350 degrees. Place butter in 9 x 13 baking dish. Put in oven until melted. Meanwhile, blend together all ingredients to create batter mixture. 

Once butter is melted, remove dish. Pour batter over the butter and spread evenly. Add fruit on top and place in oven. Let bake for 20-25 minutes or until dough is springy and cooked through.

Slice and serve with ice cream or whipped cream.

Next

Previous

Leave a comment

Comments will be approved before showing up.