Private Cooking Class, LSU Global | September 10, 2019
We just loved hosting LSU Global in our cooking classroom! Here are a few photos from the good times had by all.
Here's what we cooked:
- Roasted Zydeco Okra
- Shrimp & Grits
- Sweet Potato and Andouille Quiche
- Bread Pudding with Spiced Rum Sauce
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