The 50 Best Independent American Food Brands

Posted on February 07, 2013 by Greg Milneck | 0 comments

Just amazing...First We Feast has selected Red Stick Spice Company as one of THE 50 BEST INDEPENDENT AMERICAN FOOD BRANDS.

an excerpt:

From new-school start-ups to century-old regional classics, these scrappy companies make some of nation's tastiest eats.

Here, we break down 50 of the best indie purveyors in the country, as well as the signature foodstuffs that you need to try from each.


From: Baton Rouge, LA
Specialty: Cajun and Creole spice blends

Why we love it: This family-owned outfit specializes in teas, olives, and spices, sold through the website and a retail store in Louisiana. The cranberry-maple rub is spot-on for heartier winter dishes, while the spicy-sweet Who Dat blend brings some Cajun kick to summer grilling


Read the article here:

And we are here:




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