Who says you need to leave home to get a taste of the tropics? Get whisked away with this recipe for Island Coconut Drum with Peach Salsa featuring fresh in-season peaches and our thai-inspired Island Coconut Blend.
This beautiful salad is a great way to make use of blueberries in a savory salad. We love how the Lemon Extra Virgin Olive Oil and Fig Balsamic balance the spicy arugula. Sweet blueberries and salty feta are a great pair, too. The warm chicken on top of this cool salad make this a great entree option. Put this recipe in your summer salad rotation!
Light, lemony and just the thing for warm weather cooking. Use this oil to brighten up an ordinary salad or add some zip to roast chicken. It pairs perfectly with our Fig and Pomegranate Balsamics. With all those possibilities, this is definitely one to add to your lineup of oils and vinegars!
Quick, simple and delicious. Not to mention romantic! This is a lovely dish that has some definite wow factor. We upped the lemon garlic factor in this classic dish with a combo of our Lemon and Garlic Extra Virgin Olive Oils. It's the perfect compliment to this decadent dish!
Sometimes the simplest ingredients make the most memorable dishes. This sandwich is no exception. Ripe avocado, Lemon Extra Virgin Olive Oil, Fleur de Sel, black pepper and whole grain bread. It doesn't get much more simple. Or delicious.
