Salty, smoky bacon and sweet figs make a great pair in this quick and easy pizza. \We finished off this pizza with our sweet Fig Balsamic. This pizza makes for lovely entree, or cut it into slivers as an appetizer. Either way, it's de-lish.
This beautiful salad is a great way to make use of blueberries in a savory salad. We love how the Lemon Extra Virgin Olive Oil and Fig Balsamic balance the spicy arugula. Sweet blueberries and salty feta are a great pair, too. The warm chicken on top of this cool salad make this a great entree option. Put this recipe in your summer salad rotation!
Coffee BBQ rub is one of our best selling rubs, but it’s not just for steaks or burgers. When combined with the sweetness from our Fig Balsamic and the sublime texture of short ribs, it becomes something very special. This dish is perfect for a dinner party or Sunday evening dinner. Serve with polenta, cheese grits or noodles.
We talk with lots of grill masters and competition-winning BBQ cooks. We've culled their techniques into this recipe that takes hours, not days. The method is a combination of slow and low cooking to tenderize the meat and then a quick sear to crisp up the outside and caramelize the sweet sauce. Serve these and feel like a champion!
We came across this basic recipe and decided to sub out the red wine vinegar for our Fig Balsamic, and we sure are glad we did. This sauce is a great one for ribs just before you give them that final sear over the coals...just to crisp up the outside. This sauce adheres well and provides great flavor. Plus, it comes together in about three minutes.
Avocado Oil often takes customers by surprise, but it's time to make this healthy and delicious workhorse a staple in the kitchen! Avocado Oil boasts many of the health benefits of Olive Oil, but its high smoke point makes it much more versatile. Now, pair that versatility with Blood Orange...wow! That's a match made in culinary heaven.
What happens when our two newest oil and vinegar offerings get together? Deliciousness happens, that's what. Blood Orange Avocado Oil meets Fig Balsamic in an amazingly delicious yet light vinaigrette. We love this on a salad with blue cheese, toasted pecans and...
It may be a stretch to call this a recipe, but it's a definite to call it delicious! Our Fig Balsamic is both yummy and beautiful with little flecks of fig dotting this sweet, syrupy vinegar. Perfect for a cheese board, salad dressing or this simple snack...
